Easiest Way to Make Perfect Spicy Breakfast quesadilla 🍳 🧀 🌶

Spicy Breakfast quesadilla 🍳 🧀 🌶. In this spicy breakfast quesadilla, eggs are scrambled and mixed with cheese, jalapeños and red peppers. Then stuffed in a tortilla and crisped. It is a Mexican cheese primarily used in fondues, quesadillas and chili con queso.

Spicy Chipotle Shrimp Skewers Breakfast Quesadillas recipe are oozing with flavor and are perfect for keeping you full all morning long. The fluffy eggs, crisp bacon, green peppers, and melty cheese create an irresistible combo when wrapped in a tortilla shell. How to make Easy Breakfast Quesadillas Change up your breakfast routine with this quesadilla guaranteed to start your morning off with a spicy kick!! You can cook Spicy Breakfast quesadilla 🍳 🧀 🌶 using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spicy Breakfast quesadilla 🍳 🧀 🌶

1. It's of ground sausage cooked.
2. Prepare of thinly diced purple onion.
3. It's of egg.
4. Prepare of milk.
5. You need of shredded Colby jack cheese.
6. Prepare of Fritos jalepeno cheddar cheese dip.
7. You need of Salt and pepper.
8. You need of flour tortillas.

Hop on the bandwagon and turn your boring egg and toast breakfast into an explosion of flavor. The spicy jalapeños and hot sauce in this quesadilla will give you the kick you need to start. Unraveling the mysteries of home cooking through science. Mixing the cheese in with the fillings distributes it evenly and ensures that the quesadilla fillings stay intact instead of falling out.

Spicy Breakfast quesadilla 🍳 🧀 🌶 step by step

1. Cook the ground sausage along with the onions until no pink remains. Season with salt and pepper..
2. Mix milk and egg and pour into sausage onion mixture and stir in shredded cheese. Cook until eggs are fluffy stirring often..
3. Take a clean skillet and turn heat to medium low. Spread 1 tablespoon of Fritos cheese on two tortillas then split the sausage egg and cheese mixture between both cheesy tortillas and top each one with remaining tortilla. Cook each one 2-3 min per side or until speckled golden brown..
4. Serve with hot sauce, gravy to dip, salsa, sour cream, cheese sauce etc!.

Using plenty of oil gives the quesadillas a puffy, flaky, crispy. Breakfast Quesadillas Recipe photo by Taste of Home. The kids eat quesadilla's often for dinner.never thought to do it for breakfast! Of course, anyone can add whatever they want between two tortillas. I had originally tried making this Breakfast Quesadilla with scrambled eggs, but when it came time to eat it, huge chunks of eggs kept falling out of the tortillas all over the floor.